Spinach Corn Bread
You will need :
1.5 cup corn meal
1 cup brown flour (wheat or spelt)
1 package of spinach
1 cup soy milk
2 tsp baking powder
Mix corn meal with flour. Add approximately 1 cup of soy milk. Stir to evenly mix. Add 1 package of chopped spinach. The mix should be pretty runny. Pour into a large pan or several smaller pans to approximately 1/2 to 3/4 inch depth. Bake at 375 degree for approximately 20 minutes. Remove from oven when the edges start to turn brown.
